For all of our vegetarian friends out there, our Great Greek scramble featuring our house roasted veggies!

the great greek 2 scrambled eggs, roasted veggies, spinach, feta cheese and avocado. Served with toast

Other Veggie Breakfast Options:

magnum scrambled eggs, with veggie sausage or fake bacon, pepper jack cheese, salsa and avocado

da bomb scrambled eggs with zucchini, peppers and portabellas, potatoes, eggs, pepper jack cheese and choice of red or green salsa

Quiche of the Day 3/19/13

• spinach, tomato, brie
• bacon, swiss

Right now we are featuring homemade sausage stuffed biscuits for $1 each!!! The cheap and efficient way to compliment your morning espresso and burn clean all day long.

Quiche of the day 3/7/13

• Ham, jack, cheddar
• Spinach, tomato, 3 cheese

We are now fresh baking two breakfast quiches every day all ski season long. Each day we will feature a meat version and a vegetarian version cooked from scratch with fresh ingredients.

Our latest two creations:

• Chicken, Bacon and Swiss
• 3 Cheese, Spinach and Tomato

Come in today to see what we have cooking!

 

With the 2012-2013 ski season in full swing at Keystone, CO, we are on a baking mission at inxpot! Our latest treats both sweet and savory include: Zucchini bread, Homemade French Toast, Quiche of the Day and our current favorite Strava (pictured) which is  a homemade casserole including eggs, sausage, cheese and more!

 Come in today to see what’s baking!

 

AND YOU’RE INVITED…

Drop in at our inxpot Facebook page to help celebrate the e-publication of Douglas Bauer’s “rich, startlingly resonant, stylistically powerful” novels, Dexterity, The Very Air, and The Book of Famous Iowans. FLP’s first Foreverland First author Kathryn Dow will be on hand to help host the party and Doug will join us, too, as we post and tweet all day about the books, about Doug, and about anything else that comes up. Be sure to “like” our inxpot Facebook page, so that you’ll get all our posts during the party! Check out the books at Foreverland Press and view the Party Invitation HERE. Join up, to let us know you’ll be there.